STARTERS
Olives £2.50
Harira £3.65
A traditional Moroccan soup made with tomato, celery, coriander, chick peas Ginger, cinnamon, and saffron (v)
Chilled cucumber, mint and yoghurt soup (v) £3.50
Hummus £3.95
Aa puree of chick peas, tahini, garlic, olive oil and lemon juice (v)
Mushroom with herbs and garlic £3.95
Za’luk £4.75
Mashed steamed aubergine with tomato, cumin & coriander. Served cold (v)
Globe artichoke, tomato, cucumber and olives salad (v) £4.95
Grilled halloumi cheese, pepper and courgette, with rocket (v) £5.95
Goat cheese pastilla £5.75
A mixture of goat cheese, parsley, cinnamon, garlic,
And almond. Wrapped in filo pastry and baked (v)
Merguez £5.75
Grilled spicy lamb sausages with lentils
Crab and prawns tabbouleh £6.95
A mixture of crab meat, prawns, parsley, couscous, lemon juice
Duck pastilla £6.95
Pieces of duck with onions, cinnamon, saffion, and almond Wrapped in filo and baked
King scallops £6.95
Pan fried with, spinach, chilli, ginger, garlic and lemon juice
Vegetarian mixed Meze £12.50
A selection of hors d’oeurves for 2